Mary JoiceCARASCO
Audit Readiness & Documents

Audit readiness & document control

Tidy, controlled documentation that holds up when the auditor arrives.

An audit feels much less stressful when your records are in order and your team has practised. I help food businesses organise their documents, run internal and mock audits, and close out findings, so that inspection day feels like any other day.

What I can help with

How we can work on it together

01

Internal & mock audits

A friendly, honest walk-through of your plant and records against the standard you are working towards.

02

Document control

A simple system for versions, approvals and distribution, so everyone uses the current form.

03

SOPs and forms

Clear, plain-language procedures and checklists written with the people who use them.

04

Corrective actions

Helping you get to the root cause of findings and follow through until they are closed.

Where this comes from

At Sambel Pacific Corporation I served as Lead Internal Auditor and Document Control Custodian, and at Zenarosa Food Corporation I supported documentation for audit preparation. I completed Food Safety Internal Audit training in 2017.

See my full experience →

Questions

Good to know

What is a mock audit?

A practice audit that follows the same approach as the real one, so you can find and fix gaps before the auditor or inspector does.

How long does it take to get audit-ready?

It depends on where you are starting from. After a first review I can give you an honest picture of what needs doing.

Other ways I can help

Let’s talk

Would you like to talk it through?

Tell me a little about your product and where you are in the process. I will happily share what I would suggest, with no pressure at all.